Typical Dishes

Neapolitan shortbread pastry

The Neapolitan shortbread is a very fragrant sweet made with a crumbly shortbread pastry that contains a filling of ricotta, semolina and candied fruit flavoured with cinnamon and vanilla, its aroma and taste is unmistakable. Neapolitan shortbread, curly puff pastry and baba are the most popular desserts in Campania.

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