Germany | Rote grütze is a red fruit pudding

Rote grütze is a red fruit pudding that is a popular dessert in north Germany. It’s made from black and red currants, raspberries and sometimes strawberries or cherries, which are cooked in their juice and thickened with a little cornstarch or cornflour. It’s served with cream (sahne), milk or vanilla sauce or ice-cream.