Typical Products

Ferrara macaroni pie

Pasticcio ferrarese di maccheroni has noble and secular origins. its preparation is rather complex and the final result has a very particular taste since it combines taste with taste. It is in fact a crust of sweet short pastry filled with macaroni pasticciati with a white sauce, béchamel sauce, mushrooms, nutmeg and truffles. All cooked in the oven on a special tin-plated copper plate.

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