Typical Products

Castelluccio lentil has remarkable nutritional qualities: all its protein, vitamins, fiber and minerals make it excellent for those who need a diet ri… Read the rest

Pecorino di Pienza is a hard cheese made from pasteurized sheep’s milk, rennet, salt and milk enzymes. It is an agri-food product from the Pienz… Read the rest

Nougat: where and when Cremona, October 25, 1441: Bianca Maria Visconti marries Francesco Sforza. The wedding, which secured the lineage’s mor… Read the rest

A recipe that has ancient origins: in fact, the pasta format is said to have originated in the Middle Ages with ingredients that farmers and monks had… Read the rest

The Pizzo truffle is a typical Calabrian pastry product. It is a hazelnut ice cream that is molded, strictly in the palm of the hand, into the shape o… Read the rest

Casoncelli alla bergamasca almost always appear among the offerings of restaurants in the city and province of Bergamo, as well as, of course, on the… Read the rest

Among spices, Saffron is certainly one of the most valuable, and the one grown in the Navelli plain is considered the best in the world for its qualit… Read the rest

The story, rather well known, would be this: "This is exactly 1889.That summer King Umberto I with Queen Margherita, spent it in Naples, in… Read the rest

If today we can enjoy this dish, a symbol of Made in Italy and the Mediterranean diet, it is thanks to a glorious past that allowed pizza to spread th… Read the rest

The fried pizza è an old dish of the Neapolitan gastronomic tradition, associated with the Neapolitan expression "a ogge a otto&am… Read the rest