The bacalà alla vicentina, as…
Switzerland: Fondue: the best in Lausanne
The queen of the table is the …
Papet Vaudois, the typical dish of the canton of Vaud
Papet Vaudois is probably the …
Cevapcici, the Bosnian national dish
Cevapcici are definitely the B…
Bosnian coffee
Bosnian coffee, a true special…
Sógan Dolma: the stuffed onions of Bosnia
Sógan Dolma literally means &…
Sarma, the exquisite rolls in vegetable leaves
Sarma is a famous Sarajevo dis…
Sarajevo: Pljeskávica
Balkan cuisine is based on mea…
Börek, a tasty dish of Turkish gastronomy
Börek (elsewhere called burek…
Bósanski Lónac, the Bosnian soup par excellence
Like the culture, Bosnian cuis…