Typical Dishes

Chimichangas Rooting from the Mexican cuisine indigenous to Arizona, chimichangas are pretty much burritos dropped into a deep-fryer.

Fried green tomatoes is maybe the dish that represent better Alabama

Key Lime Pie is an American dessert made of Key lime juice, egg yolks, and sweetened condensed milk in a pie crust.

Scrapple is pork trimmings are combined with cornmeal and flour to form a loaf, which is then sliced and generally served on a sandwich or for breakfa… Read the rest

Steamed Burgers – Louis’ Lunch, a New Haven burger joint, invented this Connecticut and American favorite in the late 1800s.

Chile Verde is a staple on menus all over Denver and throughout Colorado.

Southern Fried Catfish is the most famous dish in Arkansas. Thanks to the 9,700 miles of rivers, lakes, and streams that provide plenty of catfish a h… Read the rest

Finger Steaks consist of 2–3” long by 1/2" wide strips of steak (usually sirloin), battered with a tempura-like batter, and deep-fried in oil.

Chicago-Style Deep Dish Pizza The primary difference between deep-dish pizza and most other forms of pizza is that, as the name suggests, the crust… Read the rest