Ravioli le Ricotta cáis delicious Catanese milseog, de ghnáth a ithe don bhricfeasta. Is é seo an amh leath-gealacha, stuffed le bog teachín cáis uachtar. Deacair a seasamh in aghaidh in aghaidh na delicacy iontach ina simplíocht.
An Catanese friochta ravioli, a delicacy ar maidin
Maya Raminez
Catania
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