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Biscione reggiano

Reggio Emilia RE, Italia ★★★★☆ 461 views
Katia Mirrus
Reggio Emilia
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Khas saka mangsa, biscione reggiano punika panganan cuci mulut digawe saka almonds, gula, endhog lan woh-wohan candied, panggang ing open. Iku supaya dijenengi kanggo khas ula wangun lan ana sawetara regional varian saka iku.

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